NOTE: I made a bit of an error in this review. Only the $90 omakase course contains bluefin tuna. I was confusing the red tuna with bluefin. So you can safely dine with cheaper omakase levels and avoid bluefin tuna if that is a concern to you. I’m leaving my review uncorrected below. Thanks.
NOTE #2: Another error I made was the reference to a “semi-well-known” chef. I should’ve actually said, “uber-famous chef”.
ALSO: my dining companion Moyenchow has posted her take on the dinner here. We did not “compare notes” or discuss that much in-depth during the dinner, so it might be interesting for you to see the differences and similarities between our reviews.
The omakase (“chef’s choice”) experience at Sushi Bar Maumi (Facebook, Instagram) is defined as much by what it isn’t as by what it is. There’s no rolls. No aburi (torched) sushi. Not a bottle of mayonnaise in sight. There isn’t even soy sauce at the table. No children are allowed. No alcohol. Period. This is the purest and most stark example of the nigiri-focused omakase experience available in Vancouver.
Continue reading Dennis Dreams of Maumi: The Omakase Experience at Sushi Bar Maumi
Do you want a Mouthful of Wang’s? Or suck on some Long’s? I was fine with Wang’s — even very pleased with them. But after trying Long’s for the first time, I gotta say they’re a notch better. And that notch counts for a lot.
Continue reading One Dish: Xiao Long Bao at Long’s Noodle House
Cafe de L’Orangerie specializes in yoshoku (Western style) Japanese food. If you’re into that kind of interpretation of pasta, curries, hamburg steaks, and so on, I think you’ll love Cafe de L’Orangerie.
Continue reading Lunch Quickie: Japanese Yoshoku-Style Food at Cafe de L’Orangerie
Vancouver has a huge concentration of restaurants, no joke. Even for someone as greedy as me, I can’t eat at every place I want to due to time, money, and mood. It took me being on a staycation before I was finally able to check out Molli Cafe. It’s a cute, small space with friendly service. Recommended if you’re in the area.
Continue reading Lunch Quickie: Fine Tacos at Molli Cafe
Four Winds Brewing is mentally far for me but not actually far time-wise. In good traffic, it takes less than 30 minutes! That’s about the same amount of time for me to drive to Kits. Four Winds started offering tacos in their tasting room about three weeks ago, and since I was on my “staycation”, we checked them out. I’m glad to say that they’re now not only a great beer destination but a great LUNCH destination too!
Read about my very first visit to Four Winds back in June 2014 here, and their one-year anniversary pop-up restaurant here. These guys are serious about their food!
Continue reading Craft Beer meets Kick-ass Tacos at Four Winds Brewing
Do you like to get high and eat good food? Crave something beyond the usual potato chips, breakfast cereals, and other junk food? This little adventure down the foodie-friendly “green brick road” will expand your mind and palate at the same time. This won’t be a list of obvious places (7-Eleven, Mega-ill Pizza, combination Pizza Hut & Taco Bell, New Amsterdam Cafe, etc) — this a list that will appeal to all gastronomes, stoned or not. Now, if you choose to use cannabis, you’ll find that it really heightens your sense of taste, texture, smell, and vision, so something that’s delicious when sober usually means it’ll be MEGA-DELICIOUS when high. Enjoy the ride!
Continue reading Top 10 Places to Eat in Vancouver While High
UPDATE: I’ve been informed that Latab Food no longer serves lunch as of April 19, 2016. I’ve done dinner there and it’s fantastic. Recommended! Check out my Instagram dinner posts with in-depth writeups here, here, here, here, here, and here.
Latab Food (originally launched as Latab Wine Bar in September 2015) had been on my radar (aka the never-ending list) because of their low pretense, sustainable food, and (from the looks of their Instagram) beautiful plates & technique. I tried them for a quick lunch with a foodie friend and my first visit was positive! I’d like to come back and try out their more expansive (and meaty) dinner menu.
Continue reading Lunch Quickie: Healthy Food, Good First Visit at Latab Food
Last time we were in Calgary during the winter was back in 2010. This Vancouver boy isn’t used to the brutal, dry cold. Although the snow texture is fluffy and makes a cool crunching sound, it’s still a bit of a pain to get around. But thankfully we were able to do lots of family stuff, hit a lot of restaurants, and drink more than enough beer.
There’s more than 240 photos in this post (almost 30MB), so just let it load 😉
Continue reading Hot Chicken in Cold Calgary – December 2015
I wrote about Hida Takayama in the Robson Public Market more than a year ago. While not outstanding, I was charmed by the man and the ghetto mall where “other malls go to die”. Longing for a taste of classic shoyu ramen, I went there for lunch and was pleased by their improved housemade noodles and generous portions.
Continue reading Lunch Quickie: Hida Takayama Revisited