Collossal Fried Chicken: Chewies in Kits

Checking out Chewies in Kits.

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We were there for brunch on a Sunday, so they had an awesome deal on Fanny Bay oysters…only $1.50 each!!! So we ordered 1/2 doz of Fanny Bay and 1/2 doz of Kusshi. If you can’t get there for weekend brunches, I think they have daily “shuck & suck” from 5-7 for $1.50

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Our shucker…apparently “good looking” bleh…but what do I know? Calm down, girls!

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Deeeeelicious! The kusshi were $2.75 each to give you an idea of the prices on their regular oysters.

Everything tasted fresh with a good amount of liquor.

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Their sauces, which I usually pass on. One of them was habanero!

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BBQ shrimp and grits with poached eggs. Pretty strong flavours in the red stuff. Grits reminded Wendy of cream of wheat. I liked the taste/texture a lot. The eggs were great.

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My super-duper awesome chicken and waffles. The waffles are basically an afterthought but that doesn’t matter cuz the chicken is so outstanding. More on the chicken later…

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Side of biscuits and sausage. The biscuits were a bit on the salty side. Kinda unnecessary if everything else is rich and flavourful. The sausages were just your basic pork breakfast sausage…too bad. I thought they were gonna give us andouille.

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Prawn and avocado benny.

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Collossal fried chicken! They do a 2-day marinade in buttermilk then batter and deep fry it THEN finish it off in the oven! I think the last step makes the outside CRUNCHY and keeps the inside moist and delicious! Uhhhhhhh, I wanna go back there NOW!

(Actually, I wouldn’t go back to Chewies until TWO YEARS later…things happen…)

Chewies Steam & Oyster Bar on Urbanspoon

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