Cafe Regalade made it’s transition into Linh Cafe last fall, turning it into a French/Vietnamese restaurant. I think we’ve had a pastry or two at Cafe Regalade, but nothing that memorable. I’ve been following Linh Cafe on Instagram, and have been enjoying the photos of their process. We finally had the chance to check them out for lunch last week and were quite pleased with their Northern Vietnamese flavours.
Well-trained but restrained… maybe too restrained.
The first time I went to Farmer’s Apprentice was more than a year ago when I went for brunch. I remember being stimulated more intellectually than gastronomically. Since then, this restaurant has won a few awards and is generally regarded as one of the best restaurants Vancouver has to offer — especially when out-of-towners ask where to eat on Chowhound. Speaking of Chowhound, check out this little discussion of Chef David Gunawan’s new downtown venture with Donnelly Group (!).
Continue reading Well-Trained but Restrained: Farmer’s Apprentice