Korean-run Sushi Jin on Nelson near Granville opened up in November 2018 and has been buzzing lately because of a glowing profile/feature/article (I wouldn’t call it a review) in Pendulum Magazine and very complimentary Google reviews. I’m more receptive to Korean-run sushi places now that I’ve had a rewarding first visit to Sushi Bar Shu. Korean-run Japanese sushi doesn’t have to mean cheap and cheerful Sushi Garden-type places anymore — it can be more refined, scaled-back, and adhere more to traditional sushi-making principles.
*Sushi Jin has responded with comments on Instagram that further explain some things I mention in this review. Worthwhile to read and see that every detail is deliberate.